SMALL
young garlic
green asparagus
onion scapes
onion chives
spinach
easter egg radishes
great lake lettuce
microgreen mix
mung bean sprouts
wheat grass
red sunchokes
MEDIUM
small +
Chinese snow broccoli
shungiku
red sail lettuce
LARGE
medium +
Chinese broccoli
baby bok choy
baby spinach
romaine lettuce
white sunchokes
micro-basil
extra spinach
extra radishesextra wheat grass
I don't see anything to describe as new, except the lettuce. I suspect that if you don't know what to do with lettuce though, you're probably not receiving a share of produce from a farm!
David thinks that next week will be the last on the sunchokes. I know we've had some reports of, um, discomfort with the chokes. My best advice is try them again in smaller quantities -- we responded better the second and third time we ate them. If it was just too much, befriend a vegetarian or an adventurous diabetic -- both should appreciate the gift. Next week might also be the last of the young garlic... they're getting ready to get really tough in the warmer weather. There might be a couple of pounds all at once, so you'll want to prepare yourself for making a pesto that you can freeze. More on that next week.
UPDATE:
Small Share |
Medium Share (the difference will become more pronounced when the fruit comes into season) |
Large Share |
Great Lake, Red Sail, and Romaine lettuces |
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