Recipes, produce information and forum for Zoe's Garden Community Supported Agriculture (CSA) members. Zoe's Garden offers CSA subscriptions in the Park City, Heber, Salt Lake, Ogden & Lindon areas. Our purpose is to provide the freshest naturally grown produce possible by delivering it to our local members within a day of picking.

Tuesday, January 3, 2012

Winter - Week 13 (Jan 3/4)

Welcome back meat!

Spinach
Frozen pears
Apples
Beets
Turnips
Yellow Onion
Red Pontiac Potatoes
Yukon Gold Potatoes
Banana Squash
Shallots
Cabbage

MEAT:  beef roast


Top: Red and Gold potatoes, onions, shallots, banana squash
Bot: spinach, beets, turnips, apples, cabbage, [beef roast]
Posted by zoe at 2:17 PM
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3 comments:

  1. HelenaJanuary 4, 2012 at 7:20 PM

    This week's share reminded me of Borscht, not that I've ever had it. But it uses potatoes, onions, beets, cabbage and meat if you need it. Here's a vegetarian recipe:

    http://sharemykitchen.com/recipes/my-recipes/soups/russian-vegetarian-borscht/

    meat recipe:

    http://girlsguidetobutter.com/2011/10/classic-russian-borscht/

    ReplyDelete
  2. StephanieJanuary 5, 2012 at 8:22 PM

    The apples in this week's share were so amazing! Yum.

    ReplyDelete
  3. zoeJanuary 6, 2012 at 12:08 PM

    If any of the apples survived this week (mine didn't), they would be nice sauteed with the cabbage and onions (possibly with a turnip, too). Serve with sausage, or maybe a potato / winter squash mash.

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